Mum's Chicken Stew

Ingredients


* This dish serves 3-4 pax

Main Ingredients:

4 x Mid section chicken thigh

1 x Carrot

4 x Medium Potato

1 x Yellow Onion

Seasoning:

5 Tbsp Special Dark Soya Sauce

2 Tbsp Chinese Cooking Wine

1 Tbsp Seasame Oil

4 Tbsp Light Soya Sauce

3 Dash Salt

2 Dash Pepper

1/2 Tbsp Sugar

2 Tbsp Oyster sauce

Garnishing:

- 2 x Spring Onion Stalk



Directions & Method

1. Cut chicken thighs into smaller pieces

2. Cut carrots, potatoes and onion into cube sizes

3. Marinate the chicken with all the above stated seasoning. Leave it to stand for at least 30 minutes

4. Pour the chicken and marinate into a microwave-safe casserole

5. Pour in all the cut carrots, potatoes and onion into the casserole

6. Mix all the ingredients evenly and cover with casserole lid

7. Cook in microwave at high heat for 20mins

8. Garnish with cut spring onion before serving



Tools & Cookware (Optional)

Microwave-safe Casserole


Cooking Tips (Optional)

Let marinated chicken stand longer for a richer taste